11. October 2018
Excerpted from: "First European map on iodine deficiency" by CORDIS. Published in Medical Xpress on October 10, 2018. Harmonisation of the collective approaches that ensure sufficient iodine intake in...
23. September 2015
"Only 55% of Italians buy it, let's aim for 90%', expert says" Iodized salt is the 'best ally' for a healthy thyroid, endocrinologist Dominique Van Doorne said at Expo Milano 2015. She was speaking as...
05. September 2015
The pan-European research initiative within the EU funding scheme Horizon 2020, called ‘EUThyroid’ will kick off in Vienna, Austria, on 7–9th September. The goal of the meeting will be to discuss the...
27. May 2015
EFSA has re-published its scientific opinion on the risks to public health from perchlorate in food, particularly in fruit and vegetables. Adopted in September 2014, the opinion has been revised because ...
13. September 2014
On Monday 15 September, a Croatian charity team Bioleptir Hrvatska (Butterfly Croatia) will set out on a cross-European bicycle tour to raise awareness of thyroid disorders and iodine deficiency. The tour...
25. June 2014
Some 30% of the world's population, or two billion people, are deficient in iodine. Although the most severe cases occur in developing countries, Europeans are affected too, with about half of continental...
17. January 2014
The European Food Safety Authority (EFSA) has proposed an adequate intake (AI) level of 70-130 µg for infants and children, 150 µg for adults and 200 µg for pregnant and lactating women. An AI is the...