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Newsroom
Iodine in the global news
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About the IGN
Our Leadership
Management and Regional Representatives
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Why eliminate iodine deficiency?
Partners
Our partners
Our donors
Basil Hetzel Award
Resources
Iodine FAQ
Global iodine scorecard and map
Iodine status by region
North America
Central America & Caribbean
South America
Western & Central Europe
Eastern Europe & Central Asia
Middle East & North Africa
West & Central Africa
Eastern & Southern Africa
South Asia
China & East Asia
South East Asia & Pacific
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Resources for Program Managers
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8. Programs: Legislation, regulation,...
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Tools: regulatory monitoring and...
Regulatory monitoring of fortified foods: Identifying barriers and good practices [2015]
Regulatory monitoring of fortified foods: Identifying barriers and good practices [2015]
updated: Montag, 19. März 2018 18:06
Regulatory monitoring of fortified foods: Identifying barriers and good practices
Corey L Luthringer, Laura A Rowe, Marieke Vossenaar, Greg S Garrett
Global Health: Science and Practice 2015, Volume 3, Number 3, 446-461
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